Menus Lunch+Brunch Restaurant Beer Garden Lunch MenuMON – SUN: 12pm – 3pm LUNCH SPECIALS $30 Not available on public holidays (inc Fathers Day) ALL MEALS SERVED WITH A COMPLIMENTARY HOUSE BEER, WINE, SOFT DRINK OR COFFEE Smoked pumpkin salad Pearl Cous Cous, Herb Salad with Candied Balsamic and marinated fetta V, VEO, GF, DFO Burger 195g Waygu beef pattie American cheese, bacon, lettuce & tomato, special sauce W/ house seasoned fries Pitmaster (280g) Pitmaster black onyx brisket, southern fried chicken + cowboy beans $5+ 200g Porterhouse Tasmanian Pasture Feed. fries cowboy butter $5+ Pan fried Barramundi Pan fried barramundi with Minted Garden pee puree, Shaved Fennel and lemon butter GF Weekly pasta special Fresh pasta, with seasonal produce Brunch MenuFRI – SUN: 12pm – 4pm BOTTOMLESS BRUNCH 1.5 hours of bottomless cocktails + any brunch item. $65pp – FRI-SUN 12pm–330pm CHEESEBURGER Beef pattie, cheese, pickles, special sauce SOUTHERN FRIED CHICKEN Burger Southern Fried chicken, buffalo mayo, lettuce, Monterey cheese, jalapeno Fish Burger Crispy Fried Fish, lettuce, dill, tobasco mayo Brisket Loaded Fries Seasoned Waffle fries with smoked beef brisket, cheese sauce, BBQ sauce, Chipotle aioli LOADED CAULIFLOWER FRIES Seasoned waffle fries with your tempura cauliflower, Liquid Cheese, BBQ sauce, Chipotle aioli SMOKED PUMKIN SALAD Ancient grains, garden herbs, pomegranate, whipped goats cheese, VEO, GF, DFO DRINKS MENU
